£10,000 Diamond Cocktail Fit for a Queen

The King of the Cognacs has collaborated with the Four Season’s Hotel London to create a cocktail worthy of the Queen herself.

According to thedrinksbusiness.com, the cocktail is a blend of Louis XIII cognac, raspberry liqueur and rose essence, and is topped up with Louis Roederer Cristal Champagne. To top it all, each customer who orders a “Diamond Jubilee Fizz” will walk away with a stunning Leviev Diamond.

It is available from the Amaranto Bar at the Four Seasons Hotel London at Park Lane, throughout the whole of June for £10,000.

Also available is a Jubilee Fizz for £350 which is the same blend of Louis XIII, Louis Roederer Cristal, raspberry liqueur and rose essence but is served with a rose petal on the side.

Davide Guidi, the Amaranto Bar Manger created the ultimate celebration cocktail, the Diamond Jubilee Fizz, beginning with a base of Louis XIII cognac, the world’s most sought after luxury cognac since 1874. Having been enjoyed by both celebrities and royalty over the years, it was a natural place to start.

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